Specimen Type: Serum
Turnaround Time: 1-2+ weeks
Test Markers: 26-92
IgE food allergy test
GENERAL
Type one, or “classic”, allergy causes redness, swelling, and heat in the body as a result of the elevated blood levels of Immunoglobulin E (IgE). Contrary to popular belief, the symptoms produced by IgE can be subtle and similar to those seen in other conditions. This potential confusion makes diagnostic testing very important in recognizing the offending source. The Advanced IgE Test broadens the scope of test foods and/or inhalants, including Thimerosal and Candida.
Recommended for Patients With
AD(H)D
Acne, Eczema, Rashes
Anxiety
Autism Spectrum Disorders
Candidiasis
Chronic Fatigue
Chronic Infections
Depression
Fibromyalgia
Irritable Bowel Syndrome
Leaky Gut Syndrome
Migraines
Movement Disorders
Multiple Sclerosis
OCD
Rheumatoid Arthritis
Seizures
Tic Disorders / Tourette’s Syndrome
SPECIMEN REQUIREMENTS
IgE Food Allergy Basic:
Serum: 5 mL of serum in a gold-topped SST or royal blue-topped no additive tube. The elimination of a food will reduce the ability for our laboratory to detect antibodies (allergies) to that food.
IgE Food Allergy Advanced:
Serum: 8 mL of serum in a gold-topped SST or royal blue-topped no additive tube. The elimination of a food will reduce the ability for our laboratory to detect antibodies (allergies) to that food.
THIS TEST IS ALSO KNOWN AS:
IGE PRUEBA DE ALERGIA A LOS ALIMENTOS
イガ食物アレルギーテスト
اختبار حساسية الأغذية من نوع IGE - مختبر جريت بلاينز
IGE NAHRUNGSMITTELALLERGIE-TEST
IGE TEST D'ALLERGIE ALIMENTAIRE
IGE PROVA DI ALLERGIA ALIMENTARE
IGE 음식 알레르기 테스트
IGE TESTY ALERGIA POKARMOWA
IGE TESTE DE ALERGIA ALIMENTAR
IGE GIDA ALERJI TESTI
IGE的食物过敏测试